Prize details: 9ct white gold, diamond and sapphire pendant.  Featuring a round, brilliant cut, natural sapphire, claw set, 4.35ct in weight (with dimensions 8.95 - 9.05 x 5.95mm) and light pink in colour.  15 round, single cut diamonds, approximately 0.22ct in total combined weight, SI / PI in clarity and G / H in colour.  

The pendant is a total 2.06 grams in weight and comes with a Valuation Certificate.

You will also win a $200 dining voucher for Sault Restaurant in Daylesford, Victoria.

Competition Terms & Conditions